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Avocado and vegetable sandwich

Two slices of whole wheat bread (use your favorite bread)

Basil pesto (spread some on each bread slice)

1/2 avocado, sliced thin or mashed

Sprinkle Feta or thin slices of fresh Mozzarella

Radish, sliced thin (or Roasted Red Peppers or Sun-dried tomatoes; the jar kind is good.)

Cucumber, sliced thin

Red onion, sliced thin

Kalamata olives (sliced thin, to taste)

Spring mix lettuce (use your favorite: iceberg, romaine)

Balsamic or Oil & Vinegar

Spread pesto and smashed avocado on both bread slices. Layer one slice of bread with the veggies any way you like: the cheese, radishes, red peppers or tomatoes, cucumber, onion, olives, and top with the lettuce of your choice. Add a splash of Balsamic or Oil & Vinegar dressing over the lettuce. Top with the second slice of bread.


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